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Lodging Operations |
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Certificate Program
2004 - 2005 |
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Student Name: |
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Total Required Credits: |
33 |
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Corurse No: |
Credits |
Grade |
|
First Year, Fall Semester |
|
|
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ACC 111 Accounting I 3 |
3 |
|
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ENG 101 College Composition 3 |
3 |
|
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HOS 124 Hospitality Supervision 3 |
3 |
|
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HOS 130 Risk Management and Security 3 |
3 |
|
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HOS 201 Customer/Employee Relations 3 |
3 |
|
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HOS 221 Hospitality Computer Applications 3 |
3 |
|
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Semester Total 18 |
18 |
|
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Second Year, Fall Semester |
|
|
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ENG 212 Business Communications 3 |
3 |
|
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HOS 126 Housekeeping Operations and
Maintenance 3 |
3 |
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HOS 132 Front Desk Operations 3 |
3 |
|
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HOS 212 Sales and Convention Management 3 |
3 |
|
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HOS 224 Hotel-Restaurant Law 3 |
3 |
|
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Semester Total 15 |
15 |
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Total Credits Completed |
|
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