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Lodging Operations
Certificate Program
2005 - 2006 |
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Student Name: |
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Curriculum Requirements: 33 credits |
Credits |
Reqs Met |
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First Year, Fall Semester |
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ACC 111 Accounting I |
3 |
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ENG 101 College Composition |
3 |
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HOS 124 Hospitality Supervision |
3 |
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HOS 130 Risk Management and Security |
3 |
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HOS 201 Customer/Employee Relations |
3 |
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HOS 221 Hospitality Computer Applications |
3 |
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Semester Total |
18 |
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Second Year, Fall Semester |
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ENG 212 Business Communications |
3 |
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HOS 126 Housekeeping Operations and
Maintenance |
3 |
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HOS 132 Front Desk Operations |
3 |
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HOS 212 Sales and Convention Management |
3 |
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HOS 224 Hotel-Restaurant Law |
3 |
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Semester Total |
15 |
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