Adult Culinary Classes Just For Fun
To register for our non-credit, just for fun culinary classes please call: 207.216.4492
To view the full course description, please click on the green “plus” icon.
|Course Number||Course Name||Credit Hours||Days||Time||Start/End Date||Instructor||Schedule Details||Maximum Capacity||Seats Filled||Course Description||Room||Status of Section||Book Link|
|CUL 908 01 NC||Homemade Pasta||0||Wed||5:30 PM - 8:30 PM||04/17/2019 - 04/17/2019||TBA, TBA||Cost: $45.00||12||0||Homemade Pasta: Wednesday, April 17th, 5:30-8:30pm, Culinary Lab at YCCC In this workshop, students will learn how to make fresh pasta and shape it, prepare fillings for ravioli and tortellini, and sauces to go with the different shapes.This is a fun night to bring a friend! Cost is $45 per person. Please bring an apron to class.||A110B||OPEN||Link|
|CUL 909 01 NC||Thai Cooking||0||Wed||5:30 PM - 8:30 PM||04/24/2019 - 04/24/2019||TBA, TBA||Cost: $45.00||12||0||Thai Cooking: Wednesday, April 24th, 5:30-8:30pm, Culinary Lab at YCCC In this workshop, students will learn the fundamentals of Thai cooking. Students will prepare a salad, soup, and curry, as well as dessert. They will learn the various ingredients and how to prepare a curry paste. Cost is $45 per person. The Thai menu will consist of: Red or green chicken curry Fresh spring rolls Tum Yum Soup Sweet sticky rice with mango Please bring an apron to class.||A110B||OPEN||Link|